Vegetarian (Dinner) Menu


VEGETARIAN (DINNER) MENU 5 – 10PM
Monday – Saturday
Tel. 456-2200

PLEASE NOTE

  • Please let us know if you are a VEGAN, absolutely no animal product.
  • Jasmine White Rice (+) $1.50/26oz, Brown Rice (+) $2.50/26oz
  • Ad-on single item: assorted vegetables, tofu (deep-fried?), TSP (texture soy protein), peanut sauce, plick-nam-pla sauce (+) $1.00
  • Side dishes of mixed vegetables or tofu  (fresh or steamed) (+) $4.95
  • Please let us know your food allergies because we use various seasonings and sauces like white pepper, coriander, oyster sauce, fish sauce, and more.
  • We proudly serve locally grown organic produce (Alaska Grown) in Summer and Fall Seasons!
  • Please indicate the spiciness: No Spice, Mild, Medium, Hot, Extra Hot, or Thai Hot!
  • NO M.S.G. ADDED!

APPETIZERS
MIENG COME $8.95
Create your own tasty combination from crispy shredded coconut, ginger, lime, red onions, and roasted peanuts with fresh leaf spinach, served with a sweet tamarind sauce. 
TOD MUN KAO POD $9.95 
Deep Fried Sweet Corn Cakes served with a sweet cucumber sauce. 
VEGGIES ROLLS $7.95
Four Deep Fried Spring Rolls stuffed with cabbage, carrot, mushrooms, and bean threads served with a sweet & sour sauce. 
FRESH ROLLS $7.95
Four Steamed Rice Rolls with fresh vegetables, mint, mushrooms, fried tofu, fried egg then topped with a sweet tamarind sauce. 
VEGETARIAN DELIGHT $9.95
Deep Fried Assorted Vegetables and tofu, served with a sweet cucumber sauce. 
YUM YAI TOFU  $11.95
Organic Mixed Greens, tofu, and hardboiled egg tossed with peanuts and sweet & sour dressing.
YUM PAK TOFU $11.95
Organic Mixed Greens, tofu, roasted peanuts and fresh sliced ginger served with house dressing. 
YUM HED $9.95
Savory Assorted Mushrooms Salad tossed with chili paste, lemongrass, onions, cilantro, lime leaves, and mint on a bed of mixed greens.

SOUPS

TOM KHA PAK (COCONUT SOUP) $12.95
Coconut Milk Soup with mixed vegetables simmered with galangal, lemongrass, lime leaves, and mushrooms.
TOM YUM PAK (SPICY & SOUR SOUP) $12.95
Spicy & Sour Soup with mixed vegetables, chili paste, galangal, lemongrass, lime leaves, mushrooms, and tomatoes, served with your choice of mild, medium, hot, or Thai Hot.
GAENG JERD TOFU $12.95
Bean Thread Soup with tofu, Napa cabbage, and cilantro, topped with aromatic fried garlic and shallot, and cilantro.

CURRIES

  •  Please indicate the spiciness: Mild, Medium, Hot, Extra Hot or Thai Hot!
GAENG PA-NANG PAK $13.95
Pa-nange Curry in coconut milk with mixed vegetables ground peanuts, lime leaves and basil. 
GAENG MASMAN PAK  $13.95
Masaman Curry in coconut milk with mixed vegetables, roasted peanuts, potatoes, yellow onions and tamarind juice.  
GAENG GA-REE PAK $13.95
Yellow Curry in coconut milk with mixed vegetables, potatoes, and yellow onions, served with a cucumber sauce.
GAENG KIAO WAN PAK $13.95
Green Curry in coconut milk with zucchini, bamboo shoots, and Thai basil. 
GAENG PED PAK  $13.95
Red Curry in coconut milk with mixed vegetables, zucchini, bamboo shoots, and Thai basil.
PUMPKIN RED CURRY  $13.95
Red curry in coconut milk with butter squash, soy meat, broccoli, Thai basil, served with your choice of spiciness.
GAENG PAAR (Jungle Curry) $13.95
Authentic Chiang Mai spicy red curry (no coconut milk) simmered with mixed vegetables, sliced Krachai root, and Thai basil with your choice of with or without tofu. Recommend Hot to Thai Hot!

NOODLES

  •  Please indicate the spiciness: No Spice, Mild, Medium, Hot, Extra Hot or Thai Hot!

PAD THAI PAK $13.95

Rice noodles, egg, tofu, ground peanuts, bean sprouts, onions, and mixed vegetables pan-fried in Pad Thai seasoning sauce.
PAD KEE MAO PAK (DRUNKEN NOODLE)  $13.95
Wide rice noodles, egg, Thai basil, and mixed vegetables pan-fried in sweet chili sauce.
PAD SEE EW PAK $13.95
Wide rice noodles, egg, and mixed vegetables pan-fried in sweet soy sauce. 
KHAO SOI PAK $13.95
Authentic Chiang Mai curry noodle of mixed vegetables in an aromatic curry soup topped with coconut milk, crispy noodles, and cilantro served with a side dish of red onions, sour mustard, and lemon. 
GUAY-TIEW PAK (THAI NOODLE SOUP “PHO”) $13.95
Wide rice noodle soup of mixed vegetables simmered in Guay-Tiew broth then topped with aromatic fried garlic, shallot, and cilantro. 

STIR-FRY

  •  All sautéed dishes, except for PAD PREAW WAN, served with your choice of Mild, Medium, Hot or Thai Hot!
PRA RAM PAK $13.95
House peanut sauce on topped of sautéed mixed vegetables.
PAD PREW WAN PAK  $13.95
Pineapple, tomatoes, cucumber, and mixed vegetables sautéed in a Sweet & Sour seasoning sauce.
PAD MA-KEUR JAY  $13.95
Deep Fried Eggplant sautéed in black bean sauce with Thai basil, bell peppers, and onions.
PAD GRA-PAW PAK  $13.95
Thai Sweet Basil and mixed vegetables sautéed in seasoning sauce with your choice of with or without tofu. 
PAD ANAMAI  $14.95
Assorted Vegetables sautéed in garlic seasoning sauce with your choice of with or without tofu. 
PAD KA-NAH  $13.95
Broccoli sautéed in seasoning sauce with your choice of with or without tofu.
PAD HED  $13.95
Assorted Mushrooms and bell pepper sautéed in seasoning sauce with your choice of with or without tofu. 
PAD POP-EYE  $13.95 
Fresh Leaf Spinach sautéed in a black bean sauce and your choice of with or without tofu.

DESSERTS

Fried Banana with Coconut Ice Cream (FBI) ………………………………………6.95
Mango Sticky Rice ……………..…………………………………………………………6.95
Banana Spring Rolls ……………..……………………………………………………4.95
Thai Pumpkin Custard……………………………………………………….…………4.95

BEVERAGES (16oz)

Thai Ice Tea………………………………………………………………………………1.95
Lemon Thai Ice Tea (unsweetened)………………….……………………………….1.95
Thai Ice Coffee…………………………………………………………………………..1.95
Thai Hot Tea…………………………………………………………..………….………1.95
Coke, Diet Coke, Sprite, Dr. Pepper, Root Beer, Pink Lemonade…….………..1.95
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